What types of training are offered through Starbucks’ Farmer Support Centers?

Prepare for the Starbucks Coffee Academy 300 Origin and Ethical Sourcing Test. Study with comprehensive flashcards and multiple choice questions. Learn about coffee origins, ethical sourcing, and more to pass confidently!

The training offered through Starbucks’ Farmer Support Centers focuses on agronomic training and business management skills, which are essential for coffee farmers to enhance their crop production and manage their businesses effectively. Agronomic training provides farmers with knowledge about best farming practices, improving quality and yield, and fostering sustainable farming techniques. Business management skills are equally important as they help farmers understand how to operate their businesses more efficiently, manage finances, and navigate the market effectively.

The emphasis on these areas reflects Starbucks’ commitment to ethical sourcing by supporting farmers not just in producing high-quality coffee, but also in ensuring their economic viability and sustainability. This support ultimately contributes to a more resilient supply chain and helps foster strong relationships between Starbucks and the farmers from whom they source their coffee.

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